Role Summary The Executive Sous Chef, Culinary Operations is responsible for the operational execution, implementation, and continuous improvement of culinary programs across Universal Studios Hollywood (USH) and CityWalk. This role partners with Operations, Training, Quality Assurance, Production Kitchen, Sourcing, and Culinary teams to ensure all food and beverage offerings are executed consistently, efficiently, and to brand standards.

Reporting to the SVP, Legal, AI Innovation & Legal Operations, the Director owns the operating strategy, roadmap and execution for the Legal Department’s financial management, outside counsel and external-provider management, e-billing and related governance, within the broader strategy, priorities and resource parameters established by the SVP.

The Technical Manager – Entertainment Technical is responsible for the planning, management, execution, and delivery of technical entertainment projects, live shows, special events, seasonal offerings, and other assigned initiatives at Universal Studios Hollywood.

Responsibilities Preserve the integrity of all displays in Retail venues to maintain USH visual merchandising standards. Maintain and monitor the appearance/integrity of all fixtures, displays, and props as it relates to cleanliness, wear and tear, and damage. Call out any repair and maintenance as needed. Produce and place signage for promotions, price events, and other guest communication. Train store managers and field operators on visual display and merchandising standards – audit locations as needed.

The Universal Television Entertainment team is seeking a strategic and culturally fluent brand marketer to join our Marketing Strategy team, supporting the evolution and activation of Peacock’s long-term brand strategy across campaigns, partnerships, platform experiences, and cultural moments. Reporting directly to the Senior Director, Marketing Strategy, the Manager, Marketing Strategy will help shape how Peacock’s brand shows up across the ecosystem, ensuring all work aligns with our positioning, reflects cultural relevance, and deepens audience connection on and off platform.

Role Summary The Chef, Research & Development is responsible for leading the culinary innovation process from concept through operational approval, creating exceptional food and beverage experiences that support business objectives, seasonal events, intellectual properties (IPs), and permanent menu offerings. This role combines culinary creativity with operational practicality to develop products that are innovative, scalable, financially responsible, and executable across multiple venues.

Role Summary: The Universal Brand Development Group is looking for a Senior Designer of Product Design Development for the UNIVERSAL PRODUCTS & EXPERIENCES Consumer Products division. As a Senior Designer, you will lead the creative development of apparel and fashion accessories, including bags, headwear, and footwear. Bringing over 4+ years of industry experience, you will enhance world-class IPs such as Jurassic World, Minions, and Shrek into trend-setting products.

The Product Analytics & Experimentation team supports a data-driven, results-focused product organization. We are looking for a Lead who thrives at the intersection of product analytics, data science, product development, and business strategy, who will bring a strong combination of technical expertise, analytical rigor, and product background. Responsibilities Partner with the Senior Manager of Product Analytics to optimize acquisition product experiences, providing a data-driven, objective perspective that aligns cross-functional teams on performance against key goals.

The NBCUniversal Facilities Ops & Engineering Team is looking for a Contract Services Manager in Universal City, CA! In this role, you will drive operational excellence by establishing consistency, efficiency and best practices in vendor relations and service performance within NBCU West Coast Studio Operations business. Oversight and collaboration will be key to supporting sourcing initiatives, management of RFPs, Quarterly Business Reviews, large supplier contracts including Janitorial, Critical Infrastructure and Utility contracts.

The VP of Development & Delivery is responsible for providing strategic oversight and business direction of destination and design development, including major attractions, food & retail, and live entertainment venues, such as CityWalk; parking structures; and destination-wide landscapes. Leads all planning, budgeting, scheduling, estimating, design, construction, fabrication, and project completion within the assigned budget, quality, schedule, creative and guest experience targets.